Broccoli Slaw For Fish Tacos

Try with deep-fried fish or even poke-style tuna. Adjust times as needed.

Cooking With Chef Bryan Fish Tacos With Broccoli Slaw Kutv

Fresh Fish Tacos with Broccoli Slaw and Lime Creama Sauce 4 cups 8 oz250 g Prepared broccoli coleslaw about half of a 16 oz 500 g bag 14 cup 112 oz45 g Red onion minced 14 cup 13 oz10 g Fresh cilantro minced.

Broccoli slaw for fish tacos. Its cheaper than most other fish in my part of the world and it has more flavor than something like tilapia. Add lots of spices to broccoli slaw to add to any tacos but especially good with fish or chicken tacos. Some salt and a little of the seafood seasoning I used on the fish and voila.

2 Meanwhile in a medium bowl stir together the broccoli slaw cilantro. To assemble tacos evenly distribute and layer ingredients on tortillas. Get our Fennel-Apple Slaw recipe.

How to Make Spicy Fish Tacos. Broccoli Slaw for Fish Tacos. I used catfish as per usual.

Fish Tacos with Broccoli Slaw Courtesy of. Place the fish on the rack. These delicious fish tacos with fresh crunchy slaw topping take less than 20 minutes to prepare.

Fish Tacos With Broccoli Slaw. Yummy topping for my tacos. Squeeze lime juice over all.

Cook on high pressure for 4 minutes. Sprinkle the mixture over the fish. Then a little mayonnaise much less than I would use for regular slaw and a few dashes of white vinegar.

Meanwhile in a medium bowl stir together the broccoli slaw cilantro and green onion tossing gently to combine. Bake the fish until they are fully cooked about 15 minutes at 350 degrees. Meanwhile in a medium bowl stir together the broccoli slaw cilantro and green onion tossing gently to combine.

1 cup water 4 firm white fish fillets about 4 ounces each such as cod or halibut 34 to 1. Light and refreshing this slaw of endive fennel and apple adds a bright crispness your fish tacos would otherwise lack. Place the fish on the rack.

Quickly release the pressure. Starting with fish add broccoli slaw yogurt cilantro and avocado if using. The dressing consists of oil white wine vinegar salt pepper and shallots highlighting the sometimes subtle flavors of the fennel.

In a small bowl stir together the chili powder cumin and garlic powder. In a small bowl stir together the chili powder cumin and garlic powder. Quickly release the pressure.

Cook on high pressure for 4 minutes. Spices cayenne garlic powder salt and pepper lime. American Heart Association Yield.

Sprinkle the mixture over the fish. 2 filets of tilapia or your choice of white fish 1 large bunch of broccoli. 4 firm whitefish fillets such as cod or halibut about 4 ounces each 34- to 1-inch thick rinsed and patted dry.

Spicy Fish Tacos With Broccoli Slaw